摘要 : As a result of frequent outbreaks occurring due to poor hygiene and improper sanitation of processing environments, there has been an increasing demand for the development of food-contact surface materials that intrinsically inhib... 展开
作者 | Liu~ Shuhao Jones~ Matthew Yegin~ Yagmur Hao~ Li Tolen~ Tamra N. Nagabandi~ Nirup Scholar~ Ethan A. Castillo~ Alejandro Oh~ Jun Kyun Taylor~ T. Matthew Cisneros-Zevallos~ Luis Akbulut~ Mustafa |
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作者单位 | |
期刊名称 | 《Food Control》 |
总页数 | 7 |
语种/中图分类号 | 英语 / TS2 |
关键词 | Food safety Pathogens Cross-contamination Anti-adhesion Food-contact surfaces Aluminum |
馆藏号 | N2008EPST0010962 |