摘要 : This systematic review quantifies methods used to measure the 'retail food environment' (RFE), appraises the quality of methodological reporting, and examines associations with obesity, accounting for differences in methods. Only ... 展开
作者 | Wilkins~ Emma Radley~ Duncan Morris~ Michelle Hobbs~ Matthew Christensen~ Alex Marwa~ Windi Lameck Morrin~ Adele Griffiths~ Claire |
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作者单位 | |
期刊名称 | 《Health & place》 |
总页数 | 14 |
语种/中图分类号 | 英语 / R19 |
关键词 | Community nutrition environment Foodscape GIS Food access Obesogenic environment Methodology |
馆藏号 | N2008EPST0012745 |