摘要 : The study aimed to assess the application of the Approach avoidance task (AAT) with children to measure implicit motivational tendencies towards foods differing in sweetness and calorie content and to explore the relationship betw... 展开
作者 | Galler~ Martina Mikkelsen~ Emma Naes~ Tormod Liland~ Kristian Hovde Ares~ Gaston Varela~ Paula |
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作者单位 | |
期刊名称 | 《Food Quality and Preference》 |
总页数 | 11 |
语种/中图分类号 | 英语 / TS2 |
关键词 | Approach avoidance Implicit Children Preferences Sweetness Calorie FOOD ATTITUDES TENDENCIES OVERWEIGHT PLEASURE CHOICE HEALTH LIKING PACKAGE |
馆藏号 | N2008EPST0012465 |