摘要 : The egg morphometry and lipid and protein components were determined in 14 induced spawnings of sea bass (Lates calcarifer), to identify measures of egg quality. Based on fertilization and hatching rates, the spawns were classifie... 展开
作者 | Nocillado JN Penaflorida VD Borlongan IG |
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期刊名称 | 《Fish Physiology and Biochemistry 》 |
总页数 | 9 |
语种/中图分类号 | 英语 / S91 |
关键词 | egg quality arginine eggs fatty acids fertilization glutamic acid glycine hatching linoleic acid moisture content morphology proline serine tyrosine zygotes Lates calcarifer sea bass |
馆藏号 | N2008EPST0012353 |