摘要 : Despite its primary, vital function of satisfying physiological needs, food can be the key factor in the tourist industry by adding value to the image of a destination and by reinforcing the tourists' experience in certain places.... 展开
作者 | Renko~ S. Renko~ N. Polonijo~ T. |
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作者单位 | |
期刊名称 | 《Journal of Food Products Marketing》 |
总页数 | 16 |
语种/中图分类号 | 英语 / F |
关键词 | consumption destinations food production food products health health tourism holidays market economies markets planning quality rural areas rural tourism tourism tourism development tourist industry tourists war Balkans Southern Europe Europe Mediterranean Region Developed Countries Croatia vacations. |
馆藏号 | N2008EPST0008791 |