[期刊]
  • 《Food Quality and Preference》 2006年17卷1/2期

摘要 : Sales of locally produced foods, for example through farmers' markets, have heightened consumers' interest in the origin and production of food. This study investigated the importance of personal values, meanings and specific bene... 展开

作者 Roininen K   Arvola A   Lahteenmaki L  
期刊名称 《Food Quality and Preference》
总页数 11
语种/中图分类号 英语 / TS2  
关键词 ANALYTICAL TECHNIQUES   ATTITUDES   CONSUMERS   EVALUATION   FARMERS   LOCAL FOODS   MARKETS   PERFORMANCE   PREFERENCES   RECOMMENDATIONS   SENSORY ANALYSIS   SENSORY PANELS   TYPES  
馆藏号 N2008EPST0012465
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