摘要 : The characteristics of regional food environments differ from those of urban food environments, however, the importance of these characteristics in shaping food purchasing behaviours is unclear. Using a qualitative descriptive app... 展开
作者 | Dangerfield~ Fiona Ball~ Kylie Dickson-Swift~ Virginia Thornton~ Lukar E. |
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作者单位 | |
期刊名称 | 《Health & place》 |
总页数 | 9 |
语种/中图分类号 | 英语 / R19 |
关键词 | Food purchasing Food environment Regional rural Qualitative study In-depth interviews |
馆藏号 | N2008EPST0012745 |