摘要 : When African American diets are described in the literature, they usually refllect traditional Southern diets. This study uses food consumption data from the USDA 1994-96 Continuing Survey of Food Intakes by Individuals (CSFII) to... 展开
作者 | ELLEN W. HARRIS ALVIN NOWVERL |
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作者单位 | |
期刊名称 | 《Ecology of Food and Nutrition》 |
总页数 | 17 |
语种/中图分类号 | 英语 / R15 |
关键词 | African American diet dietary guidance nutrition education meal patterns |
馆藏号 | N2008EPST0007115 |