摘要 : This study was aimed to determine if the increase of body astaxanthin content through dietary supplementation in tiger prawn Penaeus monodon juvenile could enhance its antioxidant defense capability and resistance to thermal and o... 展开
作者 | Chien YH Pan CH Hunter B |
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作者单位 | |
期刊名称 | 《Aquaculture 》 |
总页数 | 15 |
语种/中图分类号 | 英语 / S9 |
关键词 | Astaxanthin Stress Total antioxidant status Superoxide dismutase Black-tiger prawn Catfish heteropneustes-fossilis Superoxide-dismutase activity Salmon salmo-salar Rainbow-trout Atlantic salmon Vitamin-e Oxidative stress Liquid-chromatography Elevated-temperature |
馆藏号 | N2008EPST0007190 |