摘要 : Silver has been used as a nontoxic, safe inorganic agent used for centuries. They have wide range of application especially in form of nanoparticles. Synthesis of silver nanoparticles (AgNPs) through cost effective and environment... 展开 Silver has been used as a nontoxic, safe inorganic agent used for centuries. They have wide range of application especially in form of nanoparticles. Synthesis of silver nanoparticles (AgNPs) through cost effective and environmental friendly methods is of great concern. This reviewfocuses on green synthesis of Silver nanoparticles from fruits. A detailed study of synthesis of silver nanoparticles from various fruits extracts was demonstrated. Synthesis was observed as a color change of the mixture. The X-ray diffraction (XRD) patterns, UV-Vis spectrum, Scanning ElectronMicroscope (SEM), Transmission Electron Microscope (TEM), Fourier Transform Infrared Spectroscopy (FT-IR), were used for characterization of AgNPs. Antibacterial activity of AgNPs was also observed against Gram-positive and Gram-negative bacteria. Available published information on AgNPs synthesis,characterization techniques, properties and their application are summarised and critically discussed in this review. 收起