摘要 : Hotrienol (3,7-dimethyl-1,5,7-octatrien-3-ol, II) is the principal aroma component detected by headspace analysis in leatherwood (Eucryphia lucida) honey. It arises from the dehydration of 2,6-dimethyl-3,7-octadiene-2,6-diol (I), ... 展开
作者 | Rowland CY Blackman AJ Darcy BR Rintoul GB |
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作者单位 | |
期刊名称 | 《Journal of Agricultural and Food Chemistry》 |
总页数 | 11 |
语种/中图分类号 | 英语 / S13 R15 S |
关键词 | Eucryphia lucida Leatherwood Honey Flavor constituents Volatile Solanum vestissimum d New zealand honeys Linalool derivatives Pyrrolizidine alkaloids Unifloral honeys Chestnut honey Aroma Components Fruit Constituents |
馆藏号 | N2007EPST0002165 |