国际刊号:
0146-6283
序号 | 标题 | 作者 | 起始页 | 操作 |
---|---|---|---|---|
1 | The Rise and Fall of he Millstone | Cookson, Mildred M. | ||
2 | Lloyd W. Rooney Obituary | Rooney, Lloyd W. | ||
3 | Effects of Microwave-Assisted Baking on Quality of Gluten-free Cakes and Breads | Yildiz, Eda, Sumnu... | ||
4 | Spotlight on The Mills Archive Trust | |||
5 | Interview with Craig F. Morris | Morris, Craig F. | ||
6 | Wheat Preprocessing Methods to Improve Nutritional and Technological Functionality | Vissers, Anne, Adams... | ||
7 | Cereals & Grains 19: Exploring Global Food Systems | |||
8 | An Advanced Kilning System for Processing Oat Flakes | Schlosser, Celia, Mitzkat... | ||
9 | Seeds of Innovation and Integration: Global Perspectives on Cereal Processing | Campbell, Grant, Ovadia... | ||
10 | Industrial Biotechnology Shaping Corn Biorefineries of the Future | Singh, Vijay, Stone... |