摘要 : Objectives: This study investigates whether the response of Supplemental Nutrition Assistance Program (SNAP) participants to a 30% incentive on fruit and vegetable spending varies with their access to food retailers.
| 作者 | Klerman~ Jacob Bartlett~ Susan Berman~ Danielle Grindal~ Todd Wilde~ Parke Schwartz~ Gabe |
|---|---|
| 作者单位 | |
| 期刊名称 | 《Food Policy》 |
| 总页数 | 11 |
| 语种/中图分类号 | 英语 / F3 |
| 关键词 | Supplemental Nutrition Assistance Program Incentives Fruits and vegetables Spatial analysis Healthy Incentives Pilot Food retail |
| 馆藏号 | N2008EPST0008758 |
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