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Combined osmotic and microwave drying of strawberries and blueberries.

[学位论文]

Venkatachalapathy, Kamadenahally.
McGill University (Canada).

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ISBN	0612446190
作者	Venkatachalapathy, Kamadenahally.	授予学位单位	McGill University (Canada).
导师	Raghavan, G. S. V.	学位	Ph.D.
学科	Engineering Agricultural. Agriculture Food Science and Technology.	国籍	CA
页码/总页数	p.6220 / 200	出版年	1998
中图分类号	S2, S37
关键词	Blueberries Microwave drying Osmotic drying Strawberries

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