[期刊]
  • 《Cellulose Chemistry and Technology: International Journal for Physics, Chemistry and Technology of Cellulose and Lignin》 2017年51卷3/4期

摘要 : Ever since it was approved by the FDA as a food additive in 1992, gellan, a polyanionic exopolysaccharide from microbial culture, has become a very important polymer for biological applications. The area of its applications has ra... 展开

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